In the next morning, we woke up early. This was because husband said we'd better arrived our next destination at around 9.30 am, before the crowds was formed.
Before departure, we went to the downstairs restaurant to take a buffet breakfast. Since the breakfast was included in our room charges, we thought it would be nothing too special.
When we saw this setting, our glasses fell all over the place...for the good ambiances, quality foods and warm services that we didn't have anticipated.
My favourite, warm and freshly bake baguette. It tastes fantastic with butter and fruit jam. Oh yes, their fruit jam is very very good, definitely not something artificial. I miss the bite so much.
Those buns are good too. Wish I have a bigger tummy to taste each and every one of them.
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The boys favourite, all sorts of cereals for their selection.
Also, all sorts of meat to make your DIY sandwich. Although I'm not fancy about those processed meat, I ate a bit too. Well, that little bit is probably my total consumption of similar processed meat in a year. Yes, some of them do taste very good. No wonder Germans are proud of their sausages.
Out of all those meat, I like the smoked fish.
This waffle too. Every piece is guaranteed a fresh one, cause we have to make it by ourselves. It's so much fun for the boys to pour the flour mix into the pan, close the lid, and eagerly wait for the waffle to get cooked. Also, they enjoyed garnish the waffle with a little bit of syrup and almond nut flakes. Not something they can do in their normal days.
Husband was very busy with the foods too.
While they were still busy, I took some time to tour the restaurant for a while. Since not many people was in the restaurant at that early morning time, I felt very free to snap photos.
When Vincent saw this gun, he wanted to know if it is real? I'm not sure, but I think it's a real one.
The bistro bar. 
Such a nice breakfast it was, automatically had lightened up our day.